Cake

Produs Congelat

360
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double сhocolate fondant
120.00 mdl
Оrder

Frozen product

Croissant with apricot cream
- Thaw for 35-40 min at room temperature.
- Brush with eggs.
- Prepare in the oven at 180-185°C for 15-20 min.
3 pcs

240
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croissant with apricot jam
62.00 mdl
Оrder

Frozen product

Croissant with chocolate cream
- Thaw for 35-40 min at room temperature.
- Brush with eggs.
- Prepare in the oven at 180-185°C for 15-20 min.
3 pcs

240
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сroissant with chocolate cream
65.00 mdl
Оrder

Frozen product

Croissant with vanilla cream
- Thaw for 35-40 min at room temperature.
- Brush with eggs.
- Prepare in the oven at 180-185°C for 15-20 min.
3 pcs

240
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сroissant with vanilla cream
62.00 mdl
Оrder

Frozen product

Salted Caramel Light Cheesecake

Before serving, we recommend defrosting for 30-35 minutes, after which it is served.

500
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salted caramel light cheesecake
138.00 mdl
Оrder

Produs Congelat

Apricot Light Cheesecake

Before serving, we recommend defrosting for 30-35 minutes, after which it is served.

500
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apricot light cheesecake
138.00 mdl
Оrder

The product is frozen!

Strawberry Light Cheesecake Before serving, we recommend defrosting for 30-35 minutes, after which it is served.

500
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strawberry light cheesecake
138.00 mdl
Preorder

This is a frozen product.

The biscuit "Savoyardi" saturated with the liquor "Amaretto" and natural coffee, with a filling of cream cheese "Mascarpone".

The shelf life of the thawed product is 4 hours + 2 + 4C

550
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tiramisu
180.00 mdl
Оrder

This is a frozen product. Classic cheesecake prepared on the basis of cream cheese in combination with lemon kurd.

Store at -18 ° C

The storage time of the thawed product at a temperature of + 2-4C is 4 hours.

550
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lemon cheese cake
170.00 mdl
Оrder

This is a frozen product. Chocolate biscuit with chocolate mousse based on natural Belgian chocolate.

Condiţii de păstrare: la temperatura - 18C.

Mod de consum: se decongrlează la temperatureura +2 + 4C timp de 4 ore.

500
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сhocolate cake
160.00 mdl
Оrder